Superfood Tea Blend
Boost beauty from the inside-out with this hydrating blend that’s dripping with hibiscus, rosehip & superberry schisandra. With a ruby red tint and fruity feel, it’s like a plant-powered, adaptogenic kool-aid in your mug.
Tasting notes: Ripe berries with refreshing citrus and hibiscus notes.
Ingredients shown to help:
- fight free radical damage and reduce inflammation
- reduce the production of stress hormones
- improve liver function and boost digestive health
- promote healthy and beautiful skin due to its anti inflammatory effects
100% ORGANIC - ADAPTOGENIC - NUTRITIONIST FORMULATED
Size: 24 cups / 40 g
1. Boil water in your tea kettle
2. While waiting for water to boil, add the appropriate amount of loose leaf tea to your tea infuser. Place the tea infuser inside your teapot or mug. Tip: Double the amount of tea you use when making iced tea
3. When the water reaches the desired temperature, pour it over the tea infuser into your mug or teapot. This will allow the water to circulate through the leaves.
4. Time your tea. Once the time is up, dunk the infuser a couple of times to circulate the water. Remove the infuser and set aside for a second steeping.
5. Serve in your favorite mug, or pour over ice for a satisfying iced tea. Tip: when resteeping your tea, add another minute to the steep time, this is because the tea needs longer to draw out the flavor.
Organic Hibiscus, Organic Schisandra Berry, Organic Rosehips, Organic Orange Peel, Organic Lemongrass, Organic Licorice Root